These crowd-pleasing nachos are quick and easy to prepare.
Ingredients
How to make it
1
Heat TOSTITOS® Queso Blanco Dip in small saucepan set over medium heat for 3 to 5 minutes or until heated through. Stir in 1/4 cup crumbled blue cheese; set aside.
2
Meanwhile, melt butter in large skillet set over medium heat; add chicken. Cook for 2 to 3 minutes or until well coated in butter. Stir in buffalo sauce; cook for 2 to 3 minutes or until chicken is heated through and sauce is simmering.
3
Arrange LAY’S® Wavy Original Potato Chips on serving platter. Top with TOSTITOS® Queso Blanco Dip and chicken. Scatter celery, green onions and remaining blue cheese over top.