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LAY'S® Hashbrown Casserole

Servings:

12 Servings

We may be biased, but this is the best hashbrown casserole recipe ever! That salty, crispy layer of Lay's potato chips on top really takes it to the next level!

Ingredients

How to make it

  • 1

    Preheat oven to 350 degrees.

  • 2

    In a large bowl, combine the thawed hash browns with the butter, cream of chicken soup, sour cream, onion, cheddar cheese, salt, garlic and pepper.

  • 3

    Place mixture in a 2 quart casserole dish.

  • 4

    Sprinkle crushed potato chips over the top of the casserole.

  • 5

    Bake for 40 to 45 minutes, serve, and enjoy!

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