©2025 Frito-Lay North America, Inc. a Division of PepsiCo
24 Servings
Clip a deep fryer thermometer to a large heavy bottom pan filled with oil over medium high heat.
Line a baking sheet with paper towels; set aside.
In a large bowl combine the crushed CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks and Panko crumbs.
In a small bowl beat together eggs and milk until just combined.
Scoop out about 2 heaping tablespoons of mac and cheese and roll it into a 2-inch ball.
Place formed ball on a baking sheet. Repeat with remaining mac and cheese.
Working one at a time, dip mac and cheese balls in the egg mixture, then dredge it through the CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks and Panko mixture, pressing to coat.
Working in batches as needed, slowly lower the balls into the hot oil and deep-fry until the Panko crumbs are visibly golden and the coating is crispy, about 1 minute.
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30 minutes (+ 10 minutes standing time)
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20 minutes
45 min