Prepare rice-pasta mixture, according to package directions.
2
Toss together rice, chicken, mandarin oranges, kale, edamame and pepitas, in large bowl.
3
Pour lemon vinaigrette over salad, to taste; toss to evenly coat.
4
To Prepare Lemon Vinaigrette - Whisk together 1/2 cup olive oil,1/4 cup lemon juice, 1 teaspoon chopped fresh mint and 1/2 teaspoon sugar, in small bowl. Makes 3/4 cup.