Chicken Pilaf | FLVR

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Chicken Pilaf

You and your family will love this simple and satisfying recipe that is made with Rice-A-Roni Chicken flavor. Why not serve it tonight?

Ingredients

1 package RICE-A-RONI® RICE-A-RONI® Rice Pilaf
1 pound uncooked, boneless, skinless chicken breasts, cut into 1-inch pieces
2 tablespoons margarine
1-1/2 cups water
1/2 cup chopped onion (optional)
1/2 cup chopped red bell pepper (optional)

How to make it

1

In large skillet, sauté rice-pasta mix with 2 Tbsp. margarine over medium heat until pasta is golden brown, stirring frequently.
2

Slowly stir in 1 1/2 cups water, Special Seasonings and 1 lb. uncooked, boneless, skinless chicken breasts, cut into 1-inch pieces; bring to a boil.
3

Cover, reduce heat to low and simmer 17-22 min. or until rice is tender and water is absorbed. Let stand 5 min. before serving.

Tips & Tricks

Add 1/2 cup each chopped onion and red bell pepper during the last 5 min. of simmering.

RICE-A-RONI® Rice Pilaf

RICE-A-RONI® Rice Pilaf

RICE-A-RONI® Rice Pilaf

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Is this recipe fire🔥 or do you have a way to make it better?

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