Preheat over to 450 degrees.

Cut pepperoni slices with cookie cutter into 24 small stars.

Arrange chips on a lightly greased, aluminum foil-lined baking sheet.

Top each chip with ½ tsp of salsa, leaving a thin border around the edges.

Sprinkle cheese on top of salsa and then add pepperoni stars.

Bake at 450 degrees for 4 to 6 minutes or until cheese is melted.

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