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Cheesy Bean and Kale Bake

Prep Time:

30 min

Cook Time:

5 min

Create the tastiest Cheesy Bean and Kale Bake, Tostitos® own Cheesy Bean and Kale Bake Recipe with step‑by‑step instructions. Make the best Cheesy Bean and Kale Bake for any occasion.

Ingredients

How to make it

  • 1

    Preheat oven to 350° F.

  • 2

    In a large (11 or 12‑inch) ovenproof skillet, heat olive oil over medium heat.

  • 3

    Add garlic and red pepper flakes, sauté 1 minute.

  • 4

    Mix in kale and water; sauté 3 – 4 minutes or until kale starts to wilt a bit.

  • 5

    Turn off heat.

  • 6

    Mix in beans, ricotta, half of the Parmesan cheese (1/6 cup) and half of the crushed Tostitos® Restaurant Style Tortilla Chips.

  • 7

    Turn off heat.

  • 8

    In a small bowl, mix together remaining parmesan cheese and crushed Tostitos® Restaurant Style Tortilla Chips.

  • 9

    Serve warm.

Tips & Tricks

  • If you can’t find no‑salt added canned beans, use regular canned beans.

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