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LAY'S® Sour Cream And Onion Pie

Prep Time:

45 min

Cook Time:

30 min

LAY'S® Sour Cream And Onion Flavored Potato Chips add a delicious twist to classic onion pie. The chips form a crisp, crunchy crust for a bed of sweet, sauteed onions and layer of rich, gooey cheese. It's a perfect side dish for grilled meats such as steak or pork chops, and it can also be a fun, unique entree when served with a salad. The pie is also great on its own, especially with an ice-cold glass of PEPSI.

Ingredients

How to make it

  • 1

    Place lightly crushed LAY’S® Sour Cream And Onion Flavored Potato Chips into a 9-inch pie pan.

  • 2

    Cook the onions in the butter until they are translucent and limp.

  • 3

    Layer the onions over the chips.

  • 4

    Whisk together half-and-half, egg whites and seasonings. Pour over onions.

  • 5

    Sprinkle with cheese, and bake for 30-35 minutes at 345 degrees Fahrenhiet.

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