Baked on prepared flatbread for easy preparation, and packed with the delicious flavors of Buffalo hot sauce, zesty Monterey Jack cheese and crunchy Fritos® Original Corn Chips, this recipe is sure to become a favorite for pizza night!
Ingredients
How to make it
1
Preheat oven to 400°F.
2
Arrange flatbreads on large baking sheet and sprinkle each with 1/2 cup cheese.
3
In medium bowl, stir together chicken and 1/4 cup hot sauce. Divide evenly among flatbreads. Top with remaining cheese and remaining hot sauce.
4
Bake for 8 to 10 minutes or until cheese has melted and flatbread is toasted.
5
Drizzle ranch dressing evenly over flatbreads and top evenly with Fritos® Original Corn Chips and scallions.
Tips & Tricks
For added indulgence, top with chopped crispy cooked bacon and serve with additional ranch dressing for dipping.