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Lay s® Loaded Taco Skillet Nachos

Prep Time:

5 min

Cook Time:

20 min

Give Lay's® Classic Potato Chips the gourmet nacho treatment to create a tasty new appetizer.

Ingredients

How to make it

  • 1

    Preheat oven to 375°F.

  • 2

    Heat oil in a medium skillet over medium-high heat. Brown ground beef until fully cooked. Add taco seasoning and water and cook until water and thickens to a sauce.

  • 3

    In a large cast iron skillet (or other baking dish) layer potato chips, taco beef, half of the cheddar cheese, pickled onions, pickled jalapenos, and other half of cheddar cheese.

  • 4

    Bake for 5-7 minutes, until cheese if bubbly and fully melted.

  • 5

    Serve with sour cream, pico de gallo, and guacamole.

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