Ingredients
How to make it
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1
In a mixing bowl, combine the lime juice, jalapeño, onion, garlic and salt and let sit for 5 minutes.
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2
Fold in the tomatoes, pomegranate seeds and cilantro, and then gently fold in the avocado.
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3
Serve with Stacy's® Fire Roasted Jalapeño Pita Chips.
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