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Tacos in a Bag

Ingredients

How to make it

  • 1

    In a large heavy skillet, heat oil on medium heat. Add onion and cook until browning. Add beef, chili powder, paprika, cumin and coriander, and cook until meat is browned.

  • 2

    Add beef broth and cornstarch slurry. Continue to cook until reduced and thickened.

  • 3

    To assemble tacos, add meat and desired toppings to bags of Fritos® Original Corn Chips.

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